Single Origin | Sao Lucas, Brazil | 200g
This single origin espresso from Brazil is named after the Ginger and Pickles dog, Mary. It's a well balanced espresso coffee with a subtle hint of red fruit sweetness and nutty notes. Our coffee is roasted in small batches to achieve the depth of flavour only achieved by small, independent roasters.
You can trace every pack of our coffee back to the exact farm the beans are from. We cut out the middle man so we can give back as much as possible.