Click below to download the
Ginger & Pickles Christmas Menu (.pdf) served every Friday and Saturday evening
throughout December.
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Every Friday and Saturday, Ginger & Pickles in Nantwich plays host to a Truly British Evening Menu. Delicious food and gourmet burgers.
Below is a sample menu to help tantalise your taste buds. All of the ingredients we use are locally sourced where possible. All of our gourmet burgers, delicious food and divine desserts are made in the Ginger and Pickles kitchen from scratch so everything really is homemade.
Ginger & Pickles is fully licensed so you can enjoy a nice glass of wine, prosecco or even a local beer with your meal.
To make a reservation or if you would like further information either pop in, call (01270) 610329, email info@gingerandpickles.co.uk or make an online reservation.
Specialty bread and olives £4.50
Honey roast butternut and thyme soup £4.50
Smoked salmon and chilli pâté served with melba toast and crisp salad £4.95
Mushrooms stuffed with baked ham and goats cheese with a pesto dressing £4.95
Salads Served with a house dressing and chunky bread
Goats cheese, beetroot and confit garlic £4.95/£7.95
Bacon, poached egg salad served with croutons £4.95/£7.95
Main Courses
Cheshire beef and Woodlands ale pie with chips and honey roasted root vegetables £11.95
Red pepper pesto and goats cheese tart with hand-cut chips and a side salad £10.95
Fresh fish pie scented with tarragon and topped with buttery mashed potatoes accompanied by seasonal market vegetables £11.95
Three Cheese and ham pasta bake served with chunky bread and autumn fruit chutney. £9.95
Gourmet Homemade Burgers Served with hand cut chips and salad garnish
Nantwich - Our classic gourmet burger. £8.95
Snowdonia - Colliers cheddar served with smoked bacon. £10.95
Cheshire - Nantwich blue cheese and Darlington’s red onion Chutney. £10.95
Milano - Italian mozzarella and pesto. £11.95
Marbury - Mushroom and wilted spinach. £12.95
Worleston - Vegetarian spicy bean burger served with lime and salsa. £10.95
Salad with house dressing £2.50
Hand cut chips. £2.50
Honey roasted root vegetables. £2.95
Seasonal market vegetables. £2.95
Chunky bread. £2.95
Desserts
Treacle tart and vanilla pod custard. £4.95
Melted Italian chocolate accompanied with a selection of fruits to dip. £4.50
Homemade cheesecake of the day. £4.50
Cheeseboard served with Homemade Chutney. £6.95
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